Join us at Medhurst for 'Off the Bone' as part of the Fireside Yarra Valley Festival. Chef Joel Alderdice and Wine maker Simon Steele have prepared a low and slow menu paired with exclusive museum releases. Come and take in the spectacular view of the valley, get toasty by the fire pit with marshmallows, and a 3 course shared menu with paired wines. Click link to book via https://wineyarravalley.com.au/fireside-yarra-valley